I’ve been a little inspired by BabyMac’s Monday Meal Ideas posts, so I thought that I would jump on the bandwagon and create a few of my own. It will hopefully also highlight a few of my favourite recipes that some of you may not have seen {here is to a growing audience – fingers crossed}.

As the weather cools down, there is nothing better then having a whole roast chicken for dinner! So this Monday I thought that I would share with you my top four recipes for roasting a whole chicken {and you don’t just have to eat it for dinner}. I think that’s one of the best things about a roast chicken – the leftovers for lunch the next day when you vacuum seal it! It tastes so good, I found awesome ways and tips that professional cooks use to vacuum seal food from http://vacuumsealerresearch.com/.

Spring Chicken {yes, I am aware that it is Autumn}