And not just eating lunch anywhere, but in the unique Kingston Foreshore promenade, showcasing the best cuisines and local wines that Canberra has to offer!
- 38 Espresso
- Chong Co
- Max Brenner
- The Rum Bar
It all starts on Tuesday 24th of March, at midday, with drinks and an entree at Rum Bar. Then diners will all move along the Foreshore to Coco Nineand Chong Co for some amazing Thai mains. Once done, Max Brenner will be providing dessert and diners can enjoy a coffee or tea at Espresso 38. At 3.30pm everyone is invited to relax at the Blue Cocktail Hour at Walt & Burley.
Tickets are $110.00 per head – great value for a fine food and drinks package – and can be purchased by by clicking here.
A Quick Recap of the Event Details:
Where: Kingston Foreshore Promenade
Tuesday 24 March 2015