GoodFoodWeek

A collection of recipes, an assortment of motherhood tales and a mixture of memories.

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Recipe: Apple and cinnamon loaf

Recipe: Blood orange fresh white curd with macadamia shortbread

Recipe: Blood orange cake with yoghurt icing

Recipe: Blood Orange Trifle

Recipe: Monday meal ideas – with thanks to some of my favourite foodie bloggers

Recipe: Honey mustard chicken pie

Recipe: Lamb shanks with apricots and prunes

Recipe: Ambrosia Salad

Recipe: Lamb, pumpkin and fetta parcels

Recipe: GoodFoodWeek’s choc mandarin cheesecake featuring Sumo mandarins

Life: I’m guest posting over at The Food Avenue

Recipe: Chicken cacciatore

Recipe: Monday meal ideas – make a meatloaf

Recipe: Homemade lamb souva

Recipe: A ‘stuffed’ chicken nugget

GoodFoodWeek

Recipe: Beef and Quinoa Burrito Bowl {a one-pot-wonder}

GoodFoodWeek

Recipe: Monday meal ideas – pop it in the oven

Recipe: Create your own Belgium Beer Cafe

GoodFoodWeek

Recipe: Monday meal ideas – four delicious meals based aroundspinach{seasonal veg}

GoodFoodWeek

Recipe: Chicken and Leek Lasagna

Recipe: A freezable breakfast burrito

GoodFoodWeek

Recipe: Monday meal ideas – four great soups for winter

Recipe: Overnight French Toast

GoodFoodWeek

Recipe: Chicken Fajita Quesadillas

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Hi, I’m Shari Wakefield and I am the creative director and social media manager behind the food/lifestyle blog GoodFoodWeek. I’m a mum to four beautiful boys, who spends her days working in corporate communications and her nights cooking up a storm in her kitchen. We reside in Sydney, Australiaread more

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This was a delicious soba noodle and seared tuna s This was a delicious soba noodle and seared tuna salad that was inspired by a trip to our local sailing club!

Anyone else trying to get back on the bandwagon of cleaner eating and less wine?
A wonderful day out for our birthdays- celebrating A wonderful day out for our birthdays- celebrating with oysters, prawns and Bollinger … it doesn’t get much better!
She was seriously one of the best poke bowls I’v She was seriously one of the best poke bowls I’ve made…and then I found the edamame on the stove top when dinner was done and dusted 🤦🏼‍♀️
We’ve almost made it to the weekend - and I am s We’ve almost made it to the weekend - and I am so ready for a glass of wine. How is your week going?
@delishdeliveries are you going to go the @veronto @delishdeliveries are you going to go the @verontondumplings back any time soon?
Snacks snacks snacks… The first mangoes of the Snacks snacks snacks…

The first mangoes of the season have landed! And my boys are EXCITED! Mangoes, strawberries and finger bun to tie them over from second breakfast to lunch (Term 4 can’t come quick enough).
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Work with Me…

I’ve been working with brands and writing sponsored content since 2010.
Some of the brands that I have worked with include; Foxtel, Tommee Tippee, Murray Valley Pork, Mater Mothers, Redbelly Citrus, Home Hello, Majestic Mushrooms, and Littlebean Organics.
If you’re interested in working with me, I’d love for you to get in contact. Find out more.

Plan your school lunches


Shari from GoodFoodWeek

GoodFoodWeek started in 2008 as a way of sharing recipes with uni friends and family who were spread near and far. It has evolved over the years to contain my ramblings as I’ve searched for a house, planned the perfect veggie patch, stumbled through farmer’s markets with my eye half open (because you need to be there at 6am to get the fresh eggs), had babies, gathered family and friends around a shared table, laughed out loud and enjoyed life to the fullest! Read More…

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