GoodFoodWeek

A collection of recipes, an assortment of motherhood tales and a mixture of memories.

  • Home
  • Recipe Index
  • About
  • Work with me
  • FAQs
  • Contact
  • Disclosure

Motherhood: I just want to be a Mum

August 24, 2015 by Shari

When I was pregnant with my first son, my Nana took my hand and said that the years that she had her little ones at home {and she had five children} were some of the best years of her life. She had her babies at a time when people didn’t question whether a mother was returning to work – heck, most women never had jobs to return to.
When my mother was pregnant with me, most of the women that she worked with returned to work. But my mother decided that she wanted to be at home with her babies until my brother was at preschool – and then she returned to the workforce.My maternity leave is drawing to an end {I was super blessed to be able to take two years maternity leave with Mr Moo and then a year’s maternity leave with the Little Dude} and I am now faced with the decision of returning to work or not.

I just don’t feel like I am ready to go back to work and leave Mr Moo and the Little Dude. I feel like my position is here, with them, being their mother.

GoodFoodWeek - Shari and Mr Moo

Now, I am not trying to start a mummy war. I understand that some Mums have to return to work and some Mums just want to return to work for themselves.

I am also not trying to ‘stick my finger up’ at the feminist movement – I think that feminist fought for women to be free, to be able to make their own choices towards their future/education/careers, to have equal opportunities and control over their own lives.And I feel that as long as I am making the ‘choice’ to stay at home then I’m not putting women back 50 years. Just because I like to bake cakes or cook my family a meal or delight in a freshly made bed doesn’t mean that I’m raising my sons to disrespect or devalue women.

Being a mum is making a great contribution towards society – and if my sons want to grow up and be stay-at-home-Dads then that will be a valid contribution too.

I see an awesome stay-at-home Dad at one of our weekly activities. He climbs on the equipment, makes up imaginative games and is so ‘in-the-moment’ with his son. I think this little boy is so lucky to have his Daddy with him throughout the day.

I’m not saying that being a stay-at-home-mum {or dad} is easy. It sure can have its moments, but I just find it so rewarding.
GoodFoodWeek - Shari and the Little Dude

I feel like the last year has flown by. The Little Dude is one next month and we have already started looking at playschools and/or preschools for Mr Moo. Soon enough they will start school and I am more then happy to return to work at that point in time, but whilst they are little I want to be there to see their first steps, to hear their first words, to teach them new tasks, to see their happy faces, to hear their giggles, and to wipe away their tears.

My husband has already brought up having another baby {even if I’m not ready this year to fall pregnant again, I know that I’m not finished having babies}. I’m happy being a Mum right now, I’m happy not returning to work right now. I know that my family isn’t finished – there could be room for one more or three more {who knows what we will be blessed with?}.

All I do know is that I really want to embrace ‘just being a mum’ and living in the moment like my Nan did. I want to create awesome memories with my little ones so that I can look back and say that the years that I had my babies at home were some of the best years of my life!

Do you feel like there is pressure for women to return to work? How quickly did you return to work after you had babies? Do you feel like your babies are growing up too quickly?

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on Pinterest (Opens in new window) Pinterest
  • Click to share on LinkedIn (Opens in new window) LinkedIn
  • Click to share on WhatsApp (Opens in new window) WhatsApp
  • Click to print (Opens in new window) Print

Related

Filed Under: motherhood Tagged With: feminism, feminist, life choices, parenting, returning to work, stay at home dad, stay at home mum

« Recipe: Lamb shanks with apricots and prunes
Motherhood: The joy of storytelling »

Comments

  1. girl in the pjs says

    September 28, 2015 at 8:22 pm

    I agree, the feminism has given us a choice. I chose to go back to work part-time when my daughter was 5 months old. Babies grow so quickly and I was lucky to be able to do both, keep my career moving and spend precious days with my child. Not everyone is in that position. If you want to embrace being a Mum for a little while longer and your circumstances allow for it, then go for it!

    • Shari from GoodFoodWeek says

      September 28, 2015 at 8:29 pm

      It is wonderful that you were able to return to a supportive workplace in which you were able to work part-time. I think that more workplaces need to have that flexability if they want more women to return to the workforce. Thanks for being supportive 🙂

  2. Robyna@theMummyandtheMinx says

    August 27, 2015 at 7:07 am

    I definitely feel like there is immense pressure to head back to work or do something “more valuable” with my time than raise my children. Yet I know when I am old and grey, it will be the time that I spent with my children I will treasure the most. There are only little for such a short while. Excuse me, I think I best be off to cuddle them both.

    • Shari from GoodFoodWeek says

      August 27, 2015 at 1:32 pm

      So true Robyna. Enjoy those cuddles 🙂

Hi, I’m Shari Wakefield and I am the creative director and social media manager behind the food/lifestyle blog GoodFoodWeek. I’m a mum to four beautiful boys, who spends her days working in corporate communications and her nights cooking up a storm in her kitchen. We reside in Sydney, Australiaread more

Follow

Categories

0

Instagram

goodfoodweek

This was a delicious soba noodle and seared tuna s This was a delicious soba noodle and seared tuna salad that was inspired by a trip to our local sailing club!

Anyone else trying to get back on the bandwagon of cleaner eating and less wine?
A wonderful day out for our birthdays- celebrating A wonderful day out for our birthdays- celebrating with oysters, prawns and Bollinger … it doesn’t get much better!
She was seriously one of the best poke bowls I’v She was seriously one of the best poke bowls I’ve made…and then I found the edamame on the stove top when dinner was done and dusted 🤦🏼‍♀️
We’ve almost made it to the weekend - and I am s We’ve almost made it to the weekend - and I am so ready for a glass of wine. How is your week going?
@delishdeliveries are you going to go the @veronto @delishdeliveries are you going to go the @verontondumplings back any time soon?
Snacks snacks snacks… The first mangoes of the Snacks snacks snacks…

The first mangoes of the season have landed! And my boys are EXCITED! Mangoes, strawberries and finger bun to tie them over from second breakfast to lunch (Term 4 can’t come quick enough).
Follow on Instagram

Work with Me…

I’ve been working with brands and writing sponsored content since 2010.
Some of the brands that I have worked with include; Foxtel, Tommee Tippee, Murray Valley Pork, Mater Mothers, Redbelly Citrus, Home Hello, Majestic Mushrooms, and Littlebean Organics.
If you’re interested in working with me, I’d love for you to get in contact. Find out more.

Plan your school lunches


Shari from GoodFoodWeek

GoodFoodWeek started in 2008 as a way of sharing recipes with uni friends and family who were spread near and far. It has evolved over the years to contain my ramblings as I’ve searched for a house, planned the perfect veggie patch, stumbled through farmer’s markets with my eye half open (because you need to be there at 6am to get the fresh eggs), had babies, gathered family and friends around a shared table, laughed out loud and enjoyed life to the fullest! Read More…

Find me on Facebook

Find me on Facebook

Also contributing to…

Copyright © 2025 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

 

Loading Comments...