GoodFoodWeek

A collection of recipes, an assortment of motherhood tales and a mixture of memories.

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GoodFoodWeek

500 posts: Can you believe it?

GoodFoodWeek

Baby making: why do you need to have a number?

GoodFoodWeek

What are we meant to do with negativity in our lives?

GoodFoodWeek

Did you catch it? The Canberra Times – Food & Wine Suppliment

GoodFoodWeek

Enlightened: Icecreamology 101

GoodFoodWeek

Growing Up and eight Growth

GoodFoodWeek

Feeling Uneasy

GoodFoodWeek

The up the butt girl

GoodFoodWeek

Kissing

GoodFoodWeek

Are you a lover or a cleaner?

GoodFoodWeek

On the 12th day of Christmas

GoodFoodWeek

Post Pregnancy Bodies

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Waiting to be discovered

GoodFoodWeek

How do you not get attached to your home? Calling your home a house.

GoodFoodWeek

Weird dreams without you

GoodFoodWeek

Saying thank you

GoodFoodWeek

Just say yes…

GoodFoodWeek

You can insult me, but don’t insult my food

GoodFoodWeek

Mummy guilt

GoodFoodWeek

Giving it all that you’ve got

GoodFoodWeek

There’s a hole in my bucket list

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The art of small talk

GoodFoodWeek

I don’t think they’re listening

GoodFoodWeek

Business opening special requirements? They’re not really doing it that much

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Hi, I’m Shari Wakefield and I am the creative director and social media manager behind the food/lifestyle blog GoodFoodWeek. I’m a mum to four beautiful boys, who spends her days working in corporate communications and her nights cooking up a storm in her kitchen. We reside in Sydney, Australiaread more

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This was a delicious soba noodle and seared tuna s This was a delicious soba noodle and seared tuna salad that was inspired by a trip to our local sailing club!

Anyone else trying to get back on the bandwagon of cleaner eating and less wine?
A wonderful day out for our birthdays- celebrating A wonderful day out for our birthdays- celebrating with oysters, prawns and Bollinger … it doesn’t get much better!
She was seriously one of the best poke bowls I’v She was seriously one of the best poke bowls I’ve made…and then I found the edamame on the stove top when dinner was done and dusted 🤦🏼‍♀️
We’ve almost made it to the weekend - and I am s We’ve almost made it to the weekend - and I am so ready for a glass of wine. How is your week going?
@delishdeliveries are you going to go the @veronto @delishdeliveries are you going to go the @verontondumplings back any time soon?
Snacks snacks snacks… The first mangoes of the Snacks snacks snacks…

The first mangoes of the season have landed! And my boys are EXCITED! Mangoes, strawberries and finger bun to tie them over from second breakfast to lunch (Term 4 can’t come quick enough).
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Work with Me…

I’ve been working with brands and writing sponsored content since 2010.
Some of the brands that I have worked with include; Foxtel, Tommee Tippee, Murray Valley Pork, Mater Mothers, Redbelly Citrus, Home Hello, Majestic Mushrooms, and Littlebean Organics.
If you’re interested in working with me, I’d love for you to get in contact. Find out more.

Plan your school lunches


Shari from GoodFoodWeek

GoodFoodWeek started in 2008 as a way of sharing recipes with uni friends and family who were spread near and far. It has evolved over the years to contain my ramblings as I’ve searched for a house, planned the perfect veggie patch, stumbled through farmer’s markets with my eye half open (because you need to be there at 6am to get the fresh eggs), had babies, gathered family and friends around a shared table, laughed out loud and enjoyed life to the fullest! Read More…

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