GoodFoodWeek

A collection of recipes, an assortment of motherhood tales and a mixture of memories.

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Recipe: Grilled Salmon with salsa verde

Recipe: warm Mediterranean salad

Recipe: Carrot cake overnight oats

Recipe: Spring salad

Recipe: Asparagus, green beans and corn salad

Recipe: Warm asparagus salad

Recipe: chicken and leek tray bake

Recipe: Vegetarian cheat’s pizzas

Recipe: Mango and coconut over-night chia seed pudding

Recipe: Tea-brined blood orange roast chicken

Recipe: Italian sausage and seasonal veggies tray bake

Recipe: Greek baked chicken

Recipe: Oven-baked chicken tacos

Recipe: Mexican Chicken and Rice

Recipe: Baked Salmon with hommus and snowpeas

Recipe: Bacon, pea and mint potato cakes

Recipe: The shish kawook chook and my cous cous salad

Recipe: Ling, white bean and kale soup

Recipe: ‘Get your freak on’ salad

Recipe: Black rice pudding

Recipe: Salmon mousse

Recipe: Veggie Frittata

Recipe: Mexican soup with cheesy tortillas

Recipe: Porridge with almond milk and vanilla bean

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Hi, I’m Shari Wakefield and I am the creative director and social media manager behind the food/lifestyle blog GoodFoodWeek. I’m a mum to four beautiful boys, who spends her days working in corporate communications and her nights cooking up a storm in her kitchen. We reside in Sydney, Australiaread more

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This was a delicious soba noodle and seared tuna s This was a delicious soba noodle and seared tuna salad that was inspired by a trip to our local sailing club!

Anyone else trying to get back on the bandwagon of cleaner eating and less wine?
A wonderful day out for our birthdays- celebrating A wonderful day out for our birthdays- celebrating with oysters, prawns and Bollinger … it doesn’t get much better!
She was seriously one of the best poke bowls I’v She was seriously one of the best poke bowls I’ve made…and then I found the edamame on the stove top when dinner was done and dusted 🤦🏼‍♀️
We’ve almost made it to the weekend - and I am s We’ve almost made it to the weekend - and I am so ready for a glass of wine. How is your week going?
@delishdeliveries are you going to go the @veronto @delishdeliveries are you going to go the @verontondumplings back any time soon?
Snacks snacks snacks… The first mangoes of the Snacks snacks snacks…

The first mangoes of the season have landed! And my boys are EXCITED! Mangoes, strawberries and finger bun to tie them over from second breakfast to lunch (Term 4 can’t come quick enough).
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Work with Me…

I’ve been working with brands and writing sponsored content since 2010.
Some of the brands that I have worked with include; Foxtel, Tommee Tippee, Murray Valley Pork, Mater Mothers, Redbelly Citrus, Home Hello, Majestic Mushrooms, and Littlebean Organics.
If you’re interested in working with me, I’d love for you to get in contact. Find out more.

Plan your school lunches


Shari from GoodFoodWeek

GoodFoodWeek started in 2008 as a way of sharing recipes with uni friends and family who were spread near and far. It has evolved over the years to contain my ramblings as I’ve searched for a house, planned the perfect veggie patch, stumbled through farmer’s markets with my eye half open (because you need to be there at 6am to get the fresh eggs), had babies, gathered family and friends around a shared table, laughed out loud and enjoyed life to the fullest! Read More…

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